Mother's Day Menu

Scallops Brochette - wrapped in bacon

Crab Cakes - with coconut orange cream sauce

Chicken or Beef Skewers - marinated beef or lemon garlic chicken

Simones Avocado Shrimp Salsa - with warm multi-grain nachos

Bruschetta - garlic toasts with basil & olive oil dressed tomatoes (add diced grilled scallops

Asparagus Bisque - with Creme Fraiche

French Onion Soup - with parmesan crisp

French Toast - with fresh fruit & maple butter or Bananas Foster with fresh fruit

Quiches - spinach & bacon, crabmeat mornay, Italian sausage & Mushroom, avocado tomato & shallots and served with flaky fresh croissant and a house salad.

Crepes - lobster with slivered pea pods, mushrooms & shallots with a champagne sauce, or chicken divan with breast meat, broccoli & Simones secret sauce, served with rice pilaf and cranberry mandarin orange compote

Champagne Risotto - lobster or shrimp with asparagus, crumbled baked prosciutto served with croissant and salad or fruit salsa

Eggs Benedict - with Canadian bacon, soft poached eggs, hollandaise on English muffins, or lobster or crab Benedict served with dilled roasted potatoes & fresh fruit

Chicken Kiev - tender chicken breast stuffed with herbed butter, breaded and served with rice pilaf or garlic mashed potatoes & cranberry mandarin orange compote.

Hazelnut Pork Sirloin Cutlet - hazelnut breaded sirloin cutlet with port wine sauce, apple raisin compote & garlic mashed potato

Seafood Strudel - lobster, shrimp, scallop, sauteed leeks in a puff pastry, served with rice pilaf & asparagus.

Prime Rib - scalloped Duphinoise or garlic mashed potatoes, & asparagus (available after 11:30)

- Check Out Our House Made Dessert Selection -